The more than 3,200 Associates in our four fresh manufacturing facilities in California, New Jersey and Georgia provide our ready-to-eat, healthy, delicious salads for retailers and restaurants in the U.S. At each of these facilities, our Production Associates work in our warehouses moving raw ingredients and loading finished products on trucks, and on the production lines, making and inspecting our products to ensure the highest quality for consumers. At all levels of our operation, from front line manager to operations site leads, we look for people who are reliable, team-oriented, open to learning new skills, and ready to contribute to having fun every day.